SUPERIOR WHISKY CREAM LIQUEUR
Magnum Cream Liqueur is an award-winning fusion of Speyside single malt scotch whisky and cream, crafted and bottled in Edinburgh, Scotland.
The premium ingredients and modern packaging set Magnum apart from traditional cream liqueurs.
THE MAGNUM STORY
The goal was straightforward – a contemporary reimagining of how an original cream liqueur should taste; one that contained only the finest ingredients, with flavour and provenance at its core.
The result was a luxurious & unique premium cream liqueur, containing only the highest quality cream and the finest single malt scotch whisky – with no additional spirits to compromise the authentic taste of Magnum’s whisky cream liqueur!
SMART DESIGN. MORE ENJOYMENT.
Not content with just revolutionising traditional cream liqueurs with ground-breaking flavour, Magnum’s liquid is wrapped in a unique, stainless steel milk churn.
Designed to quickly chill the liqueur to the optimum drinking temperature and keep it there, Magnum can be enjoyed without ice- meaning you won’t dilute its exceptional flavour.
AWARDS FOR MAGNUM CREAM LIQUEUR
Don’t just take our word for it! Magnum Scotch Malt Whisky Cream Liqueur has been recognised across the globe by consumers and experts alike for its distinctive flavour and quick-chill packaging innovation.
“The only problem is it is so delicious, the bottle is empty far too soon.”
Magnum’s world class single malt cream liqueur has been recognised by:
